{"id":77,"date":"2012-03-04T17:27:31","date_gmt":"2012-03-04T15:27:31","guid":{"rendered":"http:\/\/nomnom.chou.ee\/?p=77"},"modified":"2012-03-04T17:28:09","modified_gmt":"2012-03-04T15:28:09","slug":"pisilaste-pitsa","status":"publish","type":"post","link":"https:\/\/nomnom.chou.ee\/?p=77","title":{"rendered":"Pisilaste pitsa"},"content":{"rendered":"

Eile oli siis foorumlastega m\u00e4ngu\u00f5htu ja traditsiooniliselt tegime ka pitsat. Pitsat tehes l\u00e4htume me enamasti printsiibist, et mida rohkem h\u00e4id asju sinna peale saab, seda parem see on. Vana ahjuga olid mul kaasas veidi viletsamad ja \u00f5hemad ahjuplaadid, mis kippusid meie pitsa all looka vajuma. Ahjuplaat n\u00e4gi l\u00f5puks v\u00e4lja nagu kausike. \ud83d\ude00<\/p>\n

Igatahes j\u00e4i mulle t\u00fckike \u00fchest pitsast ka hommikus\u00f6\u00f6giks ning m\u00f5tlesin, et paneks siis retsepti ka kirja \u00fchtlasi.<\/p>\n

\"\"<\/a><\/p>\n

Pisilaste pitsa<\/strong><\/p>\n

P\u00f5hi:
\n1,5 pakki Vilma pitsap\u00f5hjapulbrit
\n450ml vett
\n150g juustu
\n3sl suhkrut<\/p>\n

Kate:
\n400g loomahakkliha v\u00f5i kanahakkliha
\npeekonit
\n1-2 sibulat
\n5-6 suur shampinjoni
\n2-3 tomatit
\n1 punane paprika
\n200g purk virsikuid
\n100g sinihallitus juustu
\n200g juustu
\ntomatipastat
\nsoola, pipar, suitsutatud paprikapulbrit (muud maitseained, mis sulle meeldivad)<\/p>\n

Valmistamine:
\nT\u00fckelda sibul, peekon, shampinjonid, tomatid, paprika, virsikud, sinihallitusjuust ja riivi juust.
\nSega kausis p\u00f5hja komponendid kokku ja laota ahjuplaadile. Kuna sinna sai rohkem vett, kui pulbripakil kirjas, siis peaks see olema kenasti lusikaga laiali aetav. K\u00fcpseta p\u00f5hja umbes 180 kraadi juures, kuni see hakkab pruunikat jumet omandama.
\nSamal ajal pruunista peekon ja sibul. Lisa pannile hakkliha, shampinjonid, tomat ja paprika. Maitsesta endale sobivalt.
\nV\u00f5ta pitsap\u00f5hi ahjust v\u00e4lja ja m\u00e4\u00e4ri sellele tomatipastat. Kalla peale kate, pudista peale virsikud, sinihallitusjuust ja tavaline juust. K\u00fcpseta 200 kraadi juures, kuni juust omandab pruunika varjundi.
\nServeeri soojalt.
\n <\/p>\n","protected":false},"excerpt":{"rendered":"

Eile oli siis foorumlastega m\u00e4ngu\u00f5htu ja traditsiooniliselt tegime ka pitsat. Pitsat tehes l\u00e4htume me enamasti printsiibist, et mida rohkem h\u00e4id asju sinna peale saab, seda parem see on. Vana ahjuga olid mul kaasas veidi viletsamad ja \u00f5hemad ahjuplaadid, mis kippusid … Continue reading →<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","footnotes":""},"categories":[9],"tags":[10,15,35,146,34,32,21,19,33],"class_list":["post-77","post","type-post","status-publish","format-standard","hentry","category-soolane","tag-hakkliha","tag-juust","tag-peekon","tag-pitsa","tag-shampinjonid","tag-sinihallitusjuust","tag-suitsutatud-paprikapulber","tag-tomat","tag-virsikud"],"_links":{"self":[{"href":"https:\/\/nomnom.chou.ee\/index.php?rest_route=\/wp\/v2\/posts\/77","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/nomnom.chou.ee\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/nomnom.chou.ee\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/nomnom.chou.ee\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/nomnom.chou.ee\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=77"}],"version-history":[{"count":3,"href":"https:\/\/nomnom.chou.ee\/index.php?rest_route=\/wp\/v2\/posts\/77\/revisions"}],"predecessor-version":[{"id":81,"href":"https:\/\/nomnom.chou.ee\/index.php?rest_route=\/wp\/v2\/posts\/77\/revisions\/81"}],"wp:attachment":[{"href":"https:\/\/nomnom.chou.ee\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=77"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/nomnom.chou.ee\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=77"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/nomnom.chou.ee\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=77"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}