{"id":60,"date":"2012-03-01T21:29:55","date_gmt":"2012-03-01T19:29:55","guid":{"rendered":"http:\/\/nomnom.chou.ee\/?p=60"},"modified":"2012-03-01T21:31:04","modified_gmt":"2012-03-01T19:31:04","slug":"juustu-ja-sinepiga-paneeritud-kanakintsud","status":"publish","type":"post","link":"https:\/\/nomnom.chou.ee\/?p=60","title":{"rendered":"Juustu ja sinepiga paneeritud kanakintsud"},"content":{"rendered":"

See on \u00fcks m\u00f5nus \u00f5htus\u00f6\u00f6k, mille valmistamine ei v\u00f5ta liialt kaua aega ja tohutult palju vaeva, samas meeldib see kogu perele. Retsepti olen veidikene oma k\u00e4e j\u00e4rgi \u00fcmber seadnud.<\/p>\n

\"\"<\/a><\/p>\n

Juustu ja sinepiga paneeritud kanakintsud<\/strong>
\n(Algne retsept p\u00e4rineb Farmi<\/a> lehelt)<\/small><\/p>\n

9 seljata kanakintsu
\n3 muna
\n6-7 spl head magusat sinepit
\nsoovi korral suitsutatud paprikapulbrit
\nsoola, pipart
\nriivsaia
\nriivjuustu (parmesani)<\/p>\n

Valmistamine:
\nKlopi munad koos sinepi, soola ja pipraga lahti. Sega teises kausis riivjuust riivsaiaga ja soovi korral paprikapulbriga.
\nV\u00f5ta kanakints kasta korralikult muna segusse ja siis rulli riivsaia segus, kuni see on ilusti \u00fchtlaselt kaetud. Aseta ahjuvormi ja toimi k\u00f5igi teiste kanakintsudega t\u00e4pselt sama moodi.
\nK\u00fcpseta 175 kraadises ahjus 20-40 minutit, kuni kintsud on saavutanud ilusa pruunika jume.<\/p>\n","protected":false},"excerpt":{"rendered":"

See on \u00fcks m\u00f5nus \u00f5htus\u00f6\u00f6k, mille valmistamine ei v\u00f5ta liialt kaua aega ja tohutult palju vaeva, samas meeldib see kogu perele. Retsepti olen veidikene oma k\u00e4e j\u00e4rgi \u00fcmber seadnud. Juustu ja sinepiga paneeritud kanakintsud (Algne retsept p\u00e4rineb Farmi lehelt) 9 … Continue reading →<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","footnotes":""},"categories":[9],"tags":[15,18,27],"class_list":["post-60","post","type-post","status-publish","format-standard","hentry","category-soolane","tag-juust","tag-kana","tag-sinep"],"_links":{"self":[{"href":"https:\/\/nomnom.chou.ee\/index.php?rest_route=\/wp\/v2\/posts\/60","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/nomnom.chou.ee\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/nomnom.chou.ee\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/nomnom.chou.ee\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/nomnom.chou.ee\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=60"}],"version-history":[{"count":3,"href":"https:\/\/nomnom.chou.ee\/index.php?rest_route=\/wp\/v2\/posts\/60\/revisions"}],"predecessor-version":[{"id":64,"href":"https:\/\/nomnom.chou.ee\/index.php?rest_route=\/wp\/v2\/posts\/60\/revisions\/64"}],"wp:attachment":[{"href":"https:\/\/nomnom.chou.ee\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=60"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/nomnom.chou.ee\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=60"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/nomnom.chou.ee\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=60"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}